| Job Title: |
Chef |
| Work Hours: |
35 hours/week |
| Wage: |
$21.21/hour |
| Anticipated Start Date: |
Immediate |
| Location: |
Collingwood, ON |
|
Job Description |
- Maintain records of food costs, consumption, sales and inventory
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
|
|
Qualifications: |
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
Personal suitability
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
|
| Employer: |
Georgian Bay Family Restaurant |
| How to Apply: |
Bring a resume in person to 401 Hume Street, Collingwood
Or apply on jobbank.gc.ca |
| Date Posted: |
April 30, 2025 |
Posting Expires: |
May 30, 2025 |
*This posting has been provided by an external Employer.
